North Dakota Today | The Dickhaut Family Fleich Keichla Recipe and the State Historical Society of North Dakota

Thank you, friends, for watching and working for North Dakota Today. It was an icy December day to talk about Hilda Dickhaut and Family, my Nice People of the Week, as well as a look at the State Historical Society’s collections.

Obviously, first and foremost is Hilda’s fleich keichla recipe. Here you be:

Second, here is the link to Chris Dorfschmidt’s awesome blog post. Enjoy!

I hope you enjoy this week’s North Dakota Today segment, which you can watch by clicking on the image below. Have a great week!


Leave a Reply

One response to “North Dakota Today | The Dickhaut Family Fleich Keichla Recipe and the State Historical Society of North Dakota”

  1. […] at bragging.  The worst.  If I had a serving of fleich keichla (Remember that?  Click here) for every time someone has said to me, “Oh, I didn’t do anything special, everyone does [a […]

Discover more from North Dakota Nice with Amanda Kosior

Subscribe now to keep reading and get access to the full archive.

Continue reading